Molly Levine

Alumna sells sweet treats out of environmentally-friendly food truck

Among the plethora of food trucks starting up in the D.C. area, one alumna is taking an innovative approach to serving a popular French treat-harnessing the power of the sun. Camille Dierksheide, a 1995 graduate, has made a name for herself in Virginia for her environment-friendly solar-powered crepe truck business. Dierksheide, 38, started Solar Crepes […]