Mixed with the warm pita bread – the perfect medium to scoop up hummus – Little Sesame’s cauliflower hummus bowl makes for a delicious meal.
Magnolia Bakery – a New York City-based chain known for banana pudding – opened its first location in the District at Union Station Monday.
While Sweetgreen and Chopt dominate D.C.’s salad scene, one of the two franchises must reign superior.
Since its opening in 2014, Thip Khao has attracted an audience for its Southeastern Asian dishes that pack on the flavor.
D.C. is home to concerts big and small, but this concert season will be dominated by fall music festivals and star power.
Just as the name implies, The Meatball Shop exclusively serves meatballs, which can be topped with a variety of sauces.
Next time you go to reach for a box of mac and cheese, put it back on the shelf and head to Duke’s Grocery.
Cookie dough is typically eaten in sneaky spoonfuls before it is baked. But at a new Georgetown storefront, scoops of dough are the main event.
Next time you’re looking to treat yourself, head to Blue Duck Tavern and indulge in a hot-fried chicken biscuit.
Beg a friend or two to travel across the river to Arlington and treat yourself to the PBNutella icebox pie.