Anna Boone

Mexicue’s Mexican riffs on dishes like mac & cheese might have you changing your plans for taco Tuesdays.

The Sovereign, a Belgian pub and bistro in Georgetown, serves traditional Belgian dishes, including a classic waffle topped with Nutella and banana.

Spoken English – one of four restaurants in the LINE Hotel DC – is a small Japanese eatery that draws inspiration from tachinomiya, or standing bars.

During Black History Month, pay a visit to black-owned businesses around the District like Ben’s Chili Bowl and the Florida Avenue Grill.

You may not have the time, interest or money to watch every film, so we’ve compiled a list of noteworthy movies.

This pasta dish is an explosion of umami flavor that incorporates Italian tastes with Chinese XO sauce.

A new health conscious British fast food chain celebrated its debut year in the United States at its D.C. New York Avenue location on Dec. 9.

Ube is vibrant purple-colored yam originally from the Philippines that tints any dish a purple color.

If you’re staying in the District for Thanksgiving, you don’t have to revert to the Whole Foods hot bar to satisfy your cravings for a home-cooked meal.

We sifted through holiday drinks at food and drink websites and compiled a list of standouts you should try at your next party.