Sidney Lee | Graphics Editor
On this week’s episode of What’s New Buff and Blue, reporters spoke with restaurant owners from El Tamarindo DC, DCity Smokehouse and Henry’s Soul Cafe about some of the city’s most iconic tastes of D.C. cuisine and what they mean to the city.
This podcast was hosted and produced by Sarah Sachs. Aulx Studio
This article appeared in the March 27, 2023 issue of the Hatchet.
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The Hatchet’s photographers captured the scene at Commencement.
Officials announced Tuesday that GW and chef José Andrés are partnering to launch a new research institute that will improve “food system solution delivery.”
Eight D.C. Council members signed a letter last week calling on GW Hospital officials to allow a “fair and free” union election among nurses.