‘Getting to the Bottom of It’: Budgeting your GWorld dining cash

This week on “Getting to the Bottom of It,” hear our news editors discuss dining affordability on campus and the declining bee population. Our culture editor also gives some pie recommendations for the upcoming holiday season.


“Getting to the Bottom of It” is hosted by news editors Leah Potter and Meredith Roaten and features culture editor Liz Provencher. This podcast was produced by assistant video editor Arianna Dunham, managing editor Tyler Loveless and assistant copy editor Emma Tyrrell. Music was produced by Aulx Studio. Special thanks to Liz Konneker and Cayla Harris for joining us on “Getting to the Bottom of It.”

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