This post was written by Hatchet reporter Marissa Kirshenbaum.

Whether you can’t get enough of the cold-pressed juice trend or just want to start eating healthier in the new year, you now have a new option with Postmodern Foods. The organic food and drink company opened in Georgetown at 2920 M St. on Saturday.

From reusable glassware and compostable packaging to plant-based and vegan food and drink items, this restaurant is good for the environment and your body.

Postmodern Foods highlights food that has been minimally processed. Denise Hicks, the company’s owner, said in a video on her website that the food is “how we as humans were originally eating and how we’re designed to thrive.”

The menu features mostly raw and gluten-free items ranging from a blueberry chia smoothie ($12) to pad thai with spicy almond sauce ($10) to caramel apple cheesecake ($8).

PostModern Foods started in January 2013 with a location in Great Falls, VA. It also offers home delivery to customers in the D.C. area, charging a $4 delivery fee and requiring a $20 minimum on the order.